Mushroom Seasoning
For centuries, dried mushrooms have been an essential cooking ingredient in Europe and the Orient. Our Mushroom Seasoning continues the tradition by combining three mushrooms with over spices and herbs to create a special mouth-watering blend. Use it on beef, pork, chicken, fish or wild game…and it’s excellent in pasta dishes, sauces, soups and stews.
Ingredients: Mushroom powder (bolete, porchini and shiitake), salt, paprika, garlic, onion, spices (including pepper and ginger). Wind powder (burgundy wine solids [modified food starch, maltodextrin, burgundy wine, natural flavors, malic acid] and 100 ppm maximum sulfur dioxide), herbs (including basil and oregano). Silicon dioxide added to prevent clumping. No preservatives. Absolutely NO MSG.
952-469-1839 ext 24