Windy City Chicken Rub
Using this seasoning will let you make chicken that tastes like an entrée from a fine restaurant. Don’t be surprised when your guests ask for that recipe.
Rub seasoning on both sides of a chicken breast that has been washed, patted dry and lightly oiled. Sear on cook top until golden, then finish in a 350 °F oven until done. Serve with a mushroom cream sauce for “big city” flavor at a down home price.
Ingredients: Herbs (including tarragon, rosemary, oregano and parsley), salt, garlic, pepper and chili pepper. No additives or preservatives. Absolutely NO MSG.
Rub seasoning on both sides of a chicken breast that has been washed, patted dry and lightly oiled. Sear on cook top until golden, then finish in a 350 °F oven until done. Serve with a mushroom cream sauce for “big city” flavor at a down home price.
Ingredients: Herbs (including tarragon, rosemary, oregano and parsley), salt, garlic, pepper and chili pepper. No additives or preservatives. Absolutely NO MSG.
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